Clancy's Fish Bar City Beach
Sailing high above the crystal clear waters of the Indian Ocean, Clancy’s Fish Bar City Beach boasts one of the most beautiful locations in the West.
Start your day at The Beach Bar, open early, with expertly made coffee and our delicious breakfast menu. Laidback lunches with fresh fish and chips and a glass of your favourite wine are hard to beat, or grab a craft beer and share a seafood platter as the summer sun sinks into the ocean. Watch the whales on their annual migration, or a winter storm roll in from Rotto, while enjoying a smooth glass of red. Clancy’s Fish Bar City Beach – make the most of the spectacular West Australian coast.
Clancy’s Restaurant
Daily | 11:30 am – Late
The Beach Bar at Clancy’s
Mon – Fri | 6:30 am – 12:00 pm
Sat– Sun | 6:30 am – Sunset*
*Beach Bar closing time is weather dependentBeach Bar Takeaway
Mon – Fri | 6:30 am – 12:00 pm
Sat– Sun | 6:30 am – Sunset*
*Beach Bar closing time is weather dependent; takeaway is available from the restaurant if The Beach Bar is closedInterested in booking a function with us? Click here to see our function options!
Fill out our functions enquiry form when ready.
MENU
RESTAURANT
-
Crumbed FRIED MICE (3), stuffed jalapenos, pickled cucumbers, sour cream (v)(d) $16
Lemon pepper FRIED SQUID, kewpie mayo, seaweed, chilli (I)(gf) $21
French onion & spinach COB LOAF, mozzarella, bite-size bread (v)(d) $19
Whole SA KING PRAWNS (6), chargrilled, garlic butter, toasted ciabatta (A)(d)(gfo) $33
Baked Shark Bay ½ shell SCALLOPS (3), thermidor sauce, chives (A)(gf)(d) $29
Albany SARDINES on toast, butterflied & chargrilled, tomato relish, olive mayo, mesclun, rye bread (A)(gfo) $22
Pan-fried CHORICITOS, sherry vinegar, honey, romesco, parsley, toasted ciabatta (n)(gfo) $25
Chargrilled WA OCTOPUS, romesco, mixed olives, confit tomatoes, mesclun (A)(gf)(n) $33
Buttermilk fried CHICKEN FINGERS, spring onion, kimchi, kewpie mayo (d) $24
GREEK SALAD, tomato, onion, fetta, olives, capsicum, cucumber, oregano, balsamic, olive oil (gf)(v)(d)(vno) $19
Bucket of CHIPS, aioli (gf)(v) $13
Clancy’s SLAW, miso roasted sesame dressing (gf)(vn)(s) $11
-
Garlic butter chargrilled ½ ROCK LOBSTER, SCALLOPS thermidor (3), chargrilled WA OCTOPUS tentacle, grilled whole SA KING PRAWNS (3), SA mild chilli MUSSELS, beer battered SNAPPER (4), lemon pepper fried SQUID, olives & confit tomatoes, romesco, kewpie mayo, tartare, lemon (M)(d)(n)(gfo) $152
-
½ Lobster, CHARGRILLED, garlic butter, panzanella salad, chips, tartare sauce (A)(gf)(d) $49
½ Lobster THERMIDOR, panzanella salad, chips, tartare sauce (A)(gf)(d) $52
Lobster MINI ROLLS (3), celery & dill remoulade, lumpfish caviar, soft brioche rolls (A)(d) $30
-
MARKET FRESH FISH: Fish of the day and fish & chips, see today's specials (A) $MP
SNAPPER & CHIPS, beer battered or grilled, miso sesame slaw, tartare (I)(s)(gfo) $30
Beer battered SNAPPER TACOS, slaw, corn, pickled onion, chipotle mayo, coriander (I) $30
Old school GARLIC PRAWNS, cream sauce, chives, fragrant rice (A)(gf)(d) $31
SA Kinkawooka CHILLI MUSSELS, tomato & basil sauce, garlic, toasted ciabatta (A)(gfo) $36
Crispy skin BARRAMUNDI bouillabaisse, chargrilled mussels, leek, fennel, potato, baguette (M)(gfo) $37
FISHERMAN’S PIE, snapper, carrot, onion, rich velouté, dill, lemon, mashed potato, side salad (I)(d) $33
SEAFOOD LAKSA noodle soup, prawns, squid, mussels, egg noodles, boiled egg, bok choy, bean shoots, chilli (M) $35
PAPPARDELLE MARINARA, prawns, squid, NZ diamond shell clams, crispy whitebait, garlic, chilli, basil, creamy tomato sauce (M)(d) $36
Beef BRISKET SANDWICH, Swiss cheese, onion jam, tomato, mesclun, aioli, Turkish bread, rich au jus, chips (d)(s) $33
CHICKEN BIBIMBAP, jasmine rice, fried egg, spinach, carrot, mushroom, kimchi, seaweed, chilli sesame sauce (s) $31
Agedashi TOFU BIBIMBAP, jasmine rice, fried egg, spinach, carrot, mushroom, seaweed, chilli sesame sauce (v)(s)(vno) $31
Roast VEGGIE SALAD, sumac sweet potato, beetroot, leek, kale, cherry tomatoes, avocado, orange, almonds, lentils, sprouts, vincotto (gf)(vn)(n) $28
CAULIFLOWER PARMI, tomato & basil sauce, mozzarella, panzanella salad, balsamic glaze, chips (gf)(v)(d) $28
-
FISH & CHIPS, battered or grilled snapper, tomato sauce (I)(gfo) $15
CHICKEN TENDERS & CHIPS, tomato sauce (d) $15
SPAGHETTI, napoli sauce, mozzarella (v)(d) $15
KIDS VANILLA ICE-CREAM, chocolate or strawberry sauce, fresh strawberries, rainbow sprinkles (gf)(v)(d) $11
-
Designed to share
Caramelised pink lady APPLE PIE, shortcrust pastry, custard, vanilla ice-cream (v)(d) $20
White chocolate BLONDIE, raspberry coulis, pistachio praline, vanilla ice-cream, mint (v)(d)(n) $19
MOCHACCINO, dark chocolate coffee mousse, chantilly cream, chocolate soil (gf)(d) $18
gf - gluten free | v - vegetarian | vn - vegan | d - contains dairy
n - contains nuts | s - contains sesame seeds gfo - gluten free option | vno - vegan option
A - Australian Seafood | I - Imported Seafood | M - Mixed Origins
Beach Bar Takeaway & Dine in
-
(Served Till 12pm)
Banana bread, butter (gf)(d)(n)(v) 8
Ham & cheese croissant, warmed or toasted (d) 12
Sourdough toast (2), butter, choice of preserves (gfo)(d)(v) 9
Arroz caldo (chicken congee), soft boiled egg, chilli garlic sambal, scallions, lime (gf) 19
Warm spiced baked fruits, coconut yoghurt, lupin & almond crunch, pecans, chia seeds (gf)(n)(vn) 19
Crumbed fish cake benny, maple bacon, zesty spinach, poached eggs, hollandaise, paprika (I)(d) 24
Smashed avocado bruschetta, confit cherry tomatoes, fetta, garlic crisps, turmeric dukkha, sourdough toast (gfo)(d)(n)(s)(v) 24
Chilli con carne baked eggs, pulled beef brisket, avocado, sour cream, chives, tortilla chips (d) 26
Vego brekky wrap, spicy roast cauliflower, hash brown, spinach, halloumi, eggplant kasundi (d)(v) 19
Smoked bacon brekky wrap, scrambled eggs, spinach, cheese, tomato relish (d) 20
Eggs on toast, free range eggs, any style, sourdough toast (gfo)(d)(v) 18
Choice of: poached fried or scrambled (d)
Beach Bar brekky, eggs any style, cheese kransky chipolatas, bacon, garlic roasted field mushroom, confit cherry tomatoes, hash browns, sourdough toast (gfo)(d) 35
Veggie brekky, eggs any style, halloumi, avocado, garlic roasted field mushroom, confit cherry tomatoes, hash browns, sourdough toast (gfo)(d)(v) 34
Switch to gluten-free bread +1
Add ons:
Bacon (2) +7 | Egg +4 | Hash browns (2) +4 | Smashed avocado +6
-
Loaded mini hash browns, beer & onion gravy, mozzarella (d) 16
Popcorn prawns, crumbed local meat, bang bang sauce (d) 19
Beer battered onion rings, herb salt, chipotle sauce (d)(v) 14
Seasoned potato wedges, sweet chilli, sour cream (d)(v)(vno) 16
Basket of chips, aioli (gf)(v)(vno) 12
-
Burrito bowl, spicy roast cauliflower, avocado, corn, tomatoes, lettuce, kikones, brown rice, chipotle mayo (gf)(vn) 21
Add grilled chicken breast (gf) +6
Add chilli con carne +8
Greek salad, fetta, olives, tomato, onion, cucumber, capsicum, balsamic dressing (gf)(d)(v) 18
Beach Bar slaw, miso sesame dressing (gf)(s)(vn) 7
-
Lemon pepper fried squid, aioli (I)(gf) 20
Add chips +5
Snapper & chips, battered or grilled, tartare (I)(gfo) 26
Seafood basket, battered snapper, lemon pepper fried squid, crumbed prawns, chips, tartare (M)(d) 29
Family fish & chips, 6 pieces of battered or grilled snapper, chips, tartare, tomato sauce (I)(gfo) 72
-
All served with chips
BBEC, brisket, bacon, fried egg, double cheese, spicy tomato relish (d)(s) 28
Ocean, battered snapper, cheese, lettuce, tomato, tartare sauce (I)(gfo)(d)(s) 25
City Beach, smashed beef patty, cheese, lettuce, tomato, pickle, onion, burger sauce (gfo)(d)(s) 25
Aloha, grilled chicken breast, bacon, pineapple, cheese, lettuce, tomato, aioli (gfo)(d)(s) 27
Shroom, garlic roasted field mushroom, fetta, rocket, basil mayo (gfo)(d)(s)(v)(vno) 25
vno - remove fetta
Switch to gluten-free bun +3
-
Bacon & eggs, any style, toasted sourdough (gfo)(d) Available till 12pm 15
Choice of: poached | fried | scrambled (d)
Cheeseburger, smashed beef patty, cheese, tomato sauce, chips (gfo)(d) 15
Fish & chips, battered or grilled snapper, tomato sauce (I)(gfo) 15
Chicken nuggets & chips, tomato sauce (d) 15
-
Puppuccinos
Pupcakes
Puptreats
And more! - ask at the counter
gf – gluten free | gfo – gluten free option | d – contains dairy | n – contains nuts | s – contains seeds | v – vegetarian | vn – vegan
A - Australian Seafood | I - Imported Seafood | M - Mixed Origins
WHAT'S ON
FAQs
-
We are a walk-in venue or if you prefer to book that’s cool too.
We take bookings for groups of 2 to 29 people; please use booking app above to make your booking. Walk-ins are also welcome.
For groups of 30+ people or for a function enquiry, please fill out our function enquiry form
Please note that we only take bookings for the restaurant.
-
Yes, we cater for all requirements and use a separate deep fryer for GF meals.
-
A Clancy’s Fried Mouse is a whole jalapeno chilli, stuffed with capsicum cream cheese and then deep-fried in our famous beer batter. They are bloody spicy and bloody awesome.
-
Yes! Check out our takeaway menu and order online HERE!
-
Indeed, dogs welcome in the café/Beach Bar section. Please keep on a lead and ask the staff for a bowl of water.
-
We are a pub on the beach so beach attire is welcome. But please remember your shoes.
-
Yes, we are equipped with ramps, toilets and other facilities.
-
We have live sessions outside The Beach Bar during summer. Info posters are shown above!
Fremantle
51 Cantonment St, Fremantle
City Beach
195 Challenger Pde, City Beach
Canning Bridge
903 Canning Highway, Applecross
WARNING: Under the Liquor Control Act 1988, it is an offence: to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.